Madhatter’s Tea Party – London Food Edition

One of my fondest moments in London was my afternoon tea experience at the Sanderson Hotel. When I think what I must do in London, I think afternoon tea – which is something one definitely needs to try when they’re over in the UK. There was a huge list of highly rated afternoon tea options. Sketch London was amongst the…

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London Travel Diary – Meeting Big Ben

Within our short 4 day trip to visit London, we actually made 2 separate treks to see Big Ben. Our first visit was at the end of river cruise that took us from Tower Bridge all the way to Westminister Bridge / Big Ben (more on that in a separate post). Our second visit consisted of us waking up bright…

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Hong Kong Travels: The Flying Pan

When my friend asked me where I wanted to have brunch, I pretty much had my mind set on The Flying Pan. I’ve seen a few brunch pictures on facebook and was quite intrigued and determined to make the effort to check this place out. The Flying Pan has 2 locations in Hong Kong: Central and Wan Chai. This is…

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Washington Travels: Baked & Wired

One of my best friends visited Baked & Wired (@bakedandwiredDC) 2 weeks prior to my trip and highly recommended the cupcakes here. Not being too crazed about cupcakes in general, I still made my way to visit this cute little cupcake shop in Georgetown on a bright and sunny Sunday afternoon. They handcraft their bake goods in small batches, from breakfast…

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Washington Travels: Dean & Deluca

I had never heard of Dean & Deluca  prior to my trip in Washington. My friend was certainly ecstatic when she spotted this store while shopping around Georgetown. For those that don’t never heard of Dean & Deluca, they revered as a hub for the discovery of new culinary trends and little known culinary traditions, DEAN & DELUCA is the…

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Washington Travels: Birch & Barley

Birch & Barley (@BirchBarleyDC) was a must try on our weekend trip in Washington. With an attempt to make reservations way in advance, we ended up with a 9:30 pm reservation on a Saturday night. We arrived at the eatery in hope of an opening. But no luck, a huge crowd was waiting on their second floor in the bar. We were…

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