Can’t believe summer is officially over! Makes me a little sad that the patio weather will soon disappear before us – I remember making it my summer goal to hit up a new brunch spot every weekend. I surely brunched quite a lot but have been incredibly back logged with everything happening here and there but nonetheless, its definitely but a busy and fulfilling summer. A few weeks ago, my friends and I visited Souk Tabule for brunch out in the Canary District. The atmosphere in this eatery is quite relaxing. I can see myself grabbing a latte and tucking away in a corner to do some work with my laptop. My favourite part of…
The Canadian National Exhibition is back for its 139th edition with a True North theme with many new features and attractions that don’t want to be missed. We visited the CNE a couple of days before opening for a media preview and here are some of the highlights! First off, there is a new eight feet tall CNE sign with a Canadian maple leaf (to commemorate Canada’s 150th) will be illuminated on the west end of the Exhibition grounds near the Princess Margaret Fountain. Highlights include a specially commissioned Unity Pole designed by Ojibway artist Kris Nahrgang to celebrate Canada’s indigenous heritage, a new panoramic origami exhibit of the Canadian landscape and landmarks, a Canadian-themed…
A few weeks ago, we attended Toronto’s Festival of Beer 2017 presented by The Beer Store, which ran from July 28 to July 30 at Bandshell Park in Exhibition Place. This year the festival celebrated Canada’s 150th birthday by featuring the fine tastes of the brews and food from coast to coast in a 20,000 square-foot pavilion known as the Canada 150 Pavilion. Splitting the country into West Coast, East Coast, Ontario and Quebec, each section showcased 48 different brands of beer including winners of both the Canadian Brewing Awards and Ontario Brewing Awards. The festival featured 416 beers this year and 16+ food vendors including Fidel Gastro’s, Richmond Station, and Campagnolo. Beer was purchased using tokens…
I’m thrilled to be giving away 4 X $25 Quiznos Gift Cards! As the pioneer of the toasted sandwich, Quiznos is “pulling” out the stops to make the months of August and September a party for Canadian BBQ roasted pork lovers with two Canadian-inspired sandwiches: Southern Style saluting traditional backyard BBQ pits with melted mozzarella and cheddar cheese and tangy pickles. Spicy Chipotle a fusion of pulled pork, ham, smoky bacon, melted cheddar cheese, jalapeños, pickles, sautéed onions and tomatoes. Both toasted signature sandwiches are offered on a variety of artisan breads and include Quiznos’ Zesty Grill Sauce and chipotle mayo. We tried both sandwiches and the Spicy Chipotle was the winner for us! 4…
I’m rarely in the Danforth area but if I do trek over to this part of town, I know I’ll be in for a solid meal. Last weekend, I was invited by Jonathan, along with his wife to their restaurant and bar in the Danforth. This power couple were both very lovely and extremely passionate about the food industry & incredibly proud of every single dish offered on NoMad’s menu. They pride themselves for the diversity offered on their menu which comes from global inspirations whilst local creations. When you’re craving a little bit of everything – NoMads has got you covered. Their menu is divided into Boards, Shareables, Small Plates, Large Plates and Desserts.…
Earlier this month, we visited Ripley’s Aquarium of Canada for a private tasting & cocktail party with Marine Stewardship Council (MSC). The event marks the official launch of Ocean Brands new line of sustainable seafood. During this afternoon tasting, we had the chance to taste the first bite of spring – a new, sustainable seafood launch for a new season. The MSC is an international non-profit organization that works with scientists, fisheries, seafood producers and brands to promote sustainable fishing and and to safeguard the health of our seas. The event marks the official launch of Ocean Brands new line of sustainable seafood. The new “blue check” symbol on their products means they meet the…
I’ve been a huge fan Seven Lives for as long as I can remember. Their tacos and ceviches are always on point and completely hits the spot everytime! For those that have visited Seven Lives in Kensington Market would know that its not exactly the most spacious place especially when you hit peak hours! Luckily enough for us, Seven Lives is hosting a pop up at Kintori Yakitori (668 Bloor St West, 2nd Floor). Beginning this Friday March 3rd, this pop up will be happening every Friday & Saturday from 5pm – 1am. This pop up marks the first time ever that Seven Lives will be offering cocktails, mezcal, tequila and beer, alongside with mouth-watering…
A few weeks ago, Kinton Ramen opened up its newest location over on Highway 7 (Commerce Gate). What sets this Markham location apart from all their other locations is that they are the first store to offer a range of tapas from the Kinka Izakaya menu. We were invited 2 days prior to Grand Opening to sample a plethora of familiar tapas & ramens! Salmon Tataki ($7.90) seared atlantic salmon sashimi with ponzu, wasabi mayo & garlic chips Takoyaki ($5.50) Deep fried octopus balls with tonkatsu sauce & mayo Tofu Furai ($5.90) Tofu Nuggets Pork Miso Ramen ($10.99) Soybean paste, bean sprouts, scallons, corn garlic oil, pork Kakimayo ($4.50) Baked oyster with spinach, mushrooms &…
If you’re looking for a Valentine’s Day Brunch, King Edward Hotel is hosting a culinary celebration of love at their Sovereign Ballroom on Sunday February 12th featuring locally sourced and fresh ingredients. For reservations – 416-863-4125 or email TO.DININGRESERVATIONS@OMNIHOTELS.COM Prices: $69 Adults, $34.50 Children 6 – 12 (Plus Tax) Complimentary For Children 5 & Under Seating Available From 10:30am to 1:30pm Menu: GARDEN OF EDEN & FRESH SALAD SELECTION Assorted Charcuterie Array of Antipasto COASTAL SELECTION Smoked Salmon Trout and Peppered Mackerel Succulent Sweet Shrimps & Scallops; White Wine Steamed Mussels Champagne Splashed Oysters BREAKFAST IN BED FAVOURITES Eggs Benedict Breakfast Bangers and Bacon Chocolate Banana Waffles Crepes with Grand MArnier Macarated Berries and Softly…
UFFICIO is a restaurant located on Dundas West hipster-ville serving pescatarian Italian inspired dishes that are responsibly sourced. UFFICIO operates under a commitment to creating flavourful menu offerings with a focus on seasonal, sustainable and local ingredients. Owners Jenny Coburn and Marlo Onilla and investors Greg and Danielle Bryk and Nathaniel Garcia opened the pescatarian restaurant in January 2016 with chef Francesco Venditti, formerly Head Chef, Jamie’s Italian (King Street Food Company). Unique to the city, the menu guarantees to create flavourful, pescatarian Italian inspired dishes that are responsibly sourced. PROMOTIONS: Wednesday: $1 Oysters Friday & Saturday: Whole Fish Dinners {Left} Picante Pasini ($15.00) – Tequila Tromba, Aperol, Chili, Grapefruit & Fresh Lime {Right} Dundas West ($15.00) –…
Last week Shake Shack had its very first pop up in Toronto. The pop up was hosted at Momofuku Daisho from 12:30-6:30pm on Wednesday January 18. We were lucky enough to attend the pop up and got first dibs to check out these yummy ShakeBurgers! The menu for the pop up consisted of The ShackBurger & Crinkle Cut Fries and an assortment of beverages. Shake Burger ($6.39) Cheeseburger topped with lettuce, tomato and Shack Sauce Shake Shack || Twitter || Instagram || Facebook FOLLOW ME ON: TWITTER || INSTAGRAM || FACEBOOK || ZOMATO This meal was complimentary but Foodinthecitytoronto.com remains unbiased in our content.
Located steps away from Church & Richmond, Hawthorne Food and Drink serves “farm-to-fork city food” using local and sustainable ingredients. Their menu changes quite often and take inspiration from the farms of Ontario. The restaurant was established for the sole purpose of giving back to the community and acts as a social enterprise providing training and career development for people in need (i.e. new immigrants, at-risk youth, people with disabilities, etc). Towards the end of last year, my friend and I had the pleasure of visiting Hawthorne Food and Drink for dinner on a Thursday evening. Everything we indulged in that evening was selected & executed by 25 year old executive chef Ricky Casipe. Chef…
I’m thrilled to be giving away 2 passes to the advance screening for The Founder (January 18) to one lucky winner! The Founder tells the true story about the founder of McDonald’s – Ray Croc, and how McDonald’s became a multi-million-dollar franchise. This film is especially great for all food lovers and entrepreneurs looking to get some inspiration from this intriguing story! Cast Starring: Michael Keaton, Nick Offerman, Laura Dern, and John Carroll Lynch Director: John Lee Hancock Synopsis: Directed by John Lee Hancock (SAVING MR. BANKS), THE FOUNDER features the true story of how Ray Kroc (Michael Keaton), a struggling salesman from Illinois, met Mac and Dick McDonald, who were running a burger operation…
With the weather only getting colder in Toronto, it makes it the perfect opportunity to grab a few friends and cozy up over a hearty hot pot meal. Earlier this month, we visited Spicy Mafi, a newly opened Hot Pot restaurant located close to Warden & Steeles in Markham. Brought to you by the same owners of Morals Village, Spicy Mafia sets them self apart from everyone else by offering personalized Mini Hot Pot Combos. Spicy Mafia offers customers individualized hot pot combos that can be catered to one’s liking with affordable prices. Starting from $12.99, customers chooses from a plethora of options. Each combo comes with a choice of soup base, staple food (rice/noodles),…
